Cairncrest Farm
Friday, April 25, 2014

So Many New Faces

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There are a few new faces around here. I heard that a grass based stocker operation near us (stockers are weaned beef cows that are sold ...
1 comment:
Friday, April 4, 2014

Thaw On

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Although the world was white again on the morning of April first with a fresh inch on every surface, the sky was just playing us the fool...
Thursday, February 27, 2014

Polar Vortex Returns

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We, like many of you, felt the Polar Vortex lift off for a few days, only to return again in earnest. But the cold brings with it several b...
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Wednesday, January 29, 2014

Deep Freeze: Farmhouse Fallout

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This morning Garth and I were up early, as is customary these days - 4:30 or so - and I noticed that the pressure from the tap was low on bo...
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Thursday, January 23, 2014

Farming Futures

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So, this is about as much of the farm as I see on a day to day basis: Arden in the foreground with Garth heading out to do chores as the ...
1 comment:
Friday, November 22, 2013

Thanksgiving Delivery

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This is just a reminder that we will be delivering our heritage turkeys to Bryn Athyn on Tuesday, the 26th, along with our 100% grass-fe...
Monday, October 21, 2013

Dry Aging

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There is one other significant difference between our beef and the stuff available in groceries.  It is not exclusive to grass-feeding as ...
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About Me

Cairncrest Farm
Cairncrest farm is located in central New York, about fifteen miles west of Cooperstown. Brothers Edmund and Garth with their wives Normandy and Alanna purchased the farm in October, 2009, with the intention of starting a grass-based, seasonal dairy producing artisan cheese, but when Edmund discovered he had a dairy allergy they changed course and now produce clean, healthy meat.
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